
包含
microbiological的中国译典句库查询结果如下:
属类:行业标准名称-ISO标准-
属类:行业标准名称-国际标准-EN ISO 11737-2-2000
属类:行业标准名称-国际标准-NF S98-118-2-2000
属类:行业标准名称-国家标准名-GB/T5413.14-1997
属类:化学及生命科学-化学-
属类:行业标准名称-国际标准-NF D90-214-1998
属类:工程技术-食品工程-
属类:行业标准名称-国际标准-NF Q03-070-1-1988
属类:行业标准名称-国家标准名-GB/T12661-1990
属类:行业标准名称-ISO标准-
| 1 | 医疗器械灭菌.微生物学方法.第3部分:生物负荷数据的评估和解释指南 | Sterilization of medical devices-Microbiological methods-Part 3: Guidance on evaluation and interpretation of bioburden data | |
| 2 | 医疗器械灭菌微生物学方法第2部分:确认灭菌过程中进行的无菌试验 | Sterilization of medical devices-Microbiological methods-Part 2: Tests of sterility performed in the validation of a sterilization process | |
| 3 | 医疗设备的消毒.微生物法.第2部分:消毒过程鉴定所做的无菌实验 | Sterilisation of medical devices-Microbiological methods-Part 2 : tests of sterility performed in the validation of a sterilization process. | |
| 4 | 婴幼儿配方食品和乳粉维生素B12活性测定(微生物法) | Milk powder and formula food for infant and young children--Determination of vitamin B12 activity(microbiological method) | |
| 5 | 由于其分子内含的氨基是环状结构的一部分(使其成为一个杂环化合物),它的化学性质同蛋白质中的其它氨基酸不同。它被应用在生化、营养学和微生物研究中,也是一种饮食补充物。 | Because the nitrogen atom of its amino group is part of a ring structure (making it a heterocyclic compound), its chemical properties differ from those of the other amino acids in proteins. It is used in biochemical, nutritional, and microbiological research and as a dietary supplement. | |
| 6 | 羽毛和羽绒.测试方法.微生物状态的测定 | FEATHER AND DOWN. TEST METHODS. DETERMINATION OF MICROBIOLOGICAL STATE. (EUROPEAN STANDARD EN 1884). | |
| 7 | 这个过程被称为“冷法巴氏灭菌”或者过滤,而不需经过传统的巴氏灭菌的加热过程。 | This is called ‘cold pasteurization'or filtration and achieves microbiological stability without the" heat of conventional pasteurization. | |
| 8 | 纸和纸板.微生物的确定.第1部分:细菌总量 | Paper and board. Determination of microbiological properties. Part 1 : total bacterial method. | |
| 9 | 纸和纸板菌落总数的测定法 | Paper and board-Determination of microbiological properties--Total bacterial count | |
| 10 | 纸浆、纸和纸板.微生物检查.第1部分:基于分解性新陈代谢的细菌、酵母菌和霉菌总数 | Pulp, paper and board-Microbiological examination-Part 1: Total count of bacteria, yeast and mould based on disintegration |
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